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Aussie Dessert Bar Challenges People To Finish 4kg Doughnut

Aussie Dessert Bar Challenges People To Finish 4kg Doughnut

You'll get diabetes just by looking at it

Stewart Perrie

Stewart Perrie

Food challenges are a guilty pleasure for may of us. OK, sometimes they can add up to little more than a gross waste of raw ingredients - but if you can put that to one side, they also show how far humans can push themselves.

We've seen people pit themselves against all sorts of meals, meats, noodles, vegetables and fruits as well as records for the fastest amount consumed, the most amount consumed or the heaviest amount consumed.

Well, we have a new challenge for you - but be warned, you could find yourself worried about developing diabetes just from looking at it.

Tella Balls Dessert Bar, which has nine stores across New South Wales, Australia, has launched the Giant Tella Ball - a gargantuan dessert weighing a gobsmacking four kilograms.

It's essentially a massive doughnut that's pumped full of chocolate sauce and other choccies before getting generously dusted in cinnamon sugar. Imagine the dessert equivalent of a bread bowl that has delicious soup or chilli con carne inside, and you're not too far off.

This bad boy will set you back $120, although sadly you don't get anything in return for the challenge except for maybe high blood sugar levels.

The business recommends that no less than three people attempt to eat it because, well, it's four kilograms of chocolate sauce, Oreos, Kinder Bueno, Ferrero Rocher and doughnut.

If you're keen to give it a crack, you have to let the store know three days in advance so they can get it prepared. Guess they don't have four-kilogram doughnuts just lying around, waiting for your arrival.

Featured Image Credit: Tella Balls Dessert Bar

Topics: Food, Community, Australia