Two foodie favourites have come together in the collaboration of our dreams to create the ultimate decadent treat.
The chocolate gods at New Zealand's Whittaker's have paired up with iconic Aussie brewed drink Bundaberg Ginger Beer to produce the most-longed for love-child: a Brewed Ginger Caramel bar.
I'm pretty much drooling just thinking about it.
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God damn, that gooey, gingery, caramel centre... Ahem, where was I.
The new Brewed Ginger Caramel choccy block combines velvety ginger caramel, encased in the NZ chocolatiers super smooth, creamy milk chocolate.
The collab will be the first for the family-run drinks company (not to be confused with the guys at Bundy rum, which is a separate business), with another brand on a product that will be available in supermarkets across both Australia and New Zealand.
Can you imagine though if they did put a bit of rum in there.
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This might be just the news we needed to turn 2020 on its head.
For a mere $6, heaven really can be a place on earth.
The choc blocks are available at Coles now, but we have a feeling they'll sell out fast. Run, don't walk.
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