Woolworths Announces New Garlic Bread Flavoured Roast Chickens

Woolworths has switched up the game by launching a new range of savoury roasts and sourdough bread.

While there are loads of things to choose from, it's the garlic bread seasoned roast chicken that has set everyone's eyes alight.

The chicken will be filled with stuffing that is flavoured just like your favourite garlic bread, meaning the chook will be even more delicious than it already is.

That delicious little bundle of joy is available now and will cost you $11.50.

In addition to the garlic bread seasoned roast chicken, we'll also be getting a roast pork loin with crackling, which will set you back a cool $22; a beef brisket with BBQ sauce for $17; and a boneless chicken roast with pumpkin stuffing, which will cost $14.

Woolworths

Woolworths Director of Fresh Food, Paul Harker, said in a statement: "With the middle of winter now upon us, Aussie families are looking for new inspiration when it comes to creating hearty, convenient and affordable meals that don't compromise on taste or freshness.

"Our team of food innovator chefs have worked tirelessly over the last few months to combine some meal favourites to create new flavours for the dinner table, including pairing our popular Chicken Roast with garlic bread seasoning.

"With no preparation time and minimal clean-up required, the new range of convenient, ready-to-eat roast meats are perfect for a mid-week meal that feeds the whole family, or as a winter-warming centrepiece for your Sunday roast."

They know just what we want.

There will also Sourdough White Loaf, Sourdough Olive Loaf, Sourdough Dark Rye and Sourdough Grains & Sprouts Miche Loaf that will all cost $7.

Paul Harker said: "With Australians spending more time at home than ever before, we have seen a huge increase in customers baking their own bread.

"However, the bread-making process can be time-consuming for many, so we've done the hard work for customers with our new range, bringing fresh and expertly crafted bread for them to enjoy."

So, if you're keen, duck into Woolies and get your feast on.

Topics: Food, News, Australia

Stewart Perrie

Stewart Perrie is a Trending Journalist at LADbible. His first job was as a newsreader and journalist at the award winning Sydney radio station, Macquarie Radio. He was solely responsible for the content broadcast on multiple stations across Australia when the MH17, Germanwings and AirAsia disasters unfolded. Stewart has covered the conflict in Syria for LADbible, interviewing a doctor on the front line, and has contributed to the hugely successful UOKM8 campaign.

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