Once again the amphitheatre of chicken and banter that is Nandos has delivered to us, the lads, a new product to its menu. And quite frankly it looks sick.
Its name: The Sunset Burger.
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It's made up of two flame-grilled PERi-PERi boneless chicken thighs, melted cheese, spinach and smokey red pepper jam, all sandwiched between a sweet Bolo do Caco bun. It will be joining the restaurant's line up on Tuesday, 18 October.
But it's not just that, you can also now get chicken thighs or houmous on top of any salad and there's a brand new white wine, Spier Chenin Blanc, joining the drinks on offer.
Here's the full list of what's going to be added to the menu:
- The Sunset Burger
- Spier Chenin Blanc wine
- Chicken thighs on any salad
- Houmous on any salad
What you reckon then, you going to get stuck in?
Featured Image Credit:Topics: Nandos