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Mum Bakes Hilarious Sweet Treat To Tell Boss She's Quitting Job

Mum Bakes Hilarious Sweet Treat To Tell Boss She's Quitting Job

Tasha King left a tongue-in-cheek message before moving on

Dominic Smithers

Dominic Smithers

A mum baked a hilarious sweet treat to tell her boss that she was leaving her job to follow a new career.

Tasha King, from York, had worked in retail for eight years, but decided to make a change after her side gig as a baker started to take off.

And as a little parting gift to her boss, the 32-year-old baked a giant cookie bearing the following message in icing: "Sorry for your loss. It's me. I quit."

However, she ended up eating it herself - with help from her family - because she was paid later than expected, so she didn't go in and pick up her final wage slip as she had planned.

Speaking about the cheeky joke, Tasha said: "I'd meant to take the cookie in on 1st June, to pick up my last wage slip, but as my wages went in late that morning, I used it for a social media post and me and my family enjoyed it instead.

Tasha's tongue-in-cheek creation.
Kennedy News and Media

"He never actually got it. It was always intended to be for a bit of a laugh - life's too short to be serious.

"I think if I gave it to him, he'd have a bit of a chuckle - but he'd be more interested in eating it."

Tasha posted a snap of her creation to Facebook, and says she's received a lot of positive messages from people.

She continued: "I've also had responses from people tagging their mates, saying, 'We should do this next time we get asked to work weekends.'

"Whether people should be making resignation cookies and cakes, I think that'll depend on their boss' sense of humour really.

"A cookie of resignation is much better than a letter, surely?"

The mum says she's excited about her baking future.
Kennedy News and Media

Tasha started up her business, Valkyrie Cakes, in July to help tide her over during lockdown.

She says it has given her a huge boost of confidence and she's now keen to make it a success.

Tasha said: "When I started, I would get cakes done in about six hours. Now I can get them out in three to four hours.

"I never really intended on being my own boss, I don't know what I'd planned to do. But I'm glad for the success of my little side-hustle.

"It was an extra cash-flow during lockdown last year. I never expected it to take off like it has, but I'm very lucky."

She added: "It was my friends and family that were encouraging me initially, but my clients are my biggest fans. They're ace.

"They're really supportive - I just have really lovely customers. Word of mouth is probably where I get most of my business from, which means I'm doing a good job."

Featured Image Credit: Kennedy News and Media

Topics: Food, lockdown, Baking, Funny, Job